Pancake / Crepe

You will need...

• 100g plain flour
• 1/2 pint of milk
• 1 large egg

Savoury topping

• A handfull of cheddar cheese (grated)
• 2 to 3 pieces of slided ham

Sweet topping

• Lemon juice
• Brown sugar

HEAT A LARGE PAN

WHISK EGG, MILK AND FLOUR

POUR ONTO PAN

FLIP THEN REMOVE AND ADD TOPPING
(SWEET)

OR

ADD TOPPING AND FOLD TWICE
THEN REMOVE
(SAVOURY)